Menu
Why not book a table in our superb restaurant during your stay with us -
enjoy our relaxed atmosphere and delicious homemade food!
Starters
Mussels & White Wine £6.95
Fresh local Mussels cooked with cream, white wine, garlic & onions
Toasted Goats Cheese Salad £4.95
Rich and creamy goats cheese topped with our homemade pesto and grilled to give a caramelised topping, served with fresh dressed salad
Salmon & Cod Fish Cakes £4.95
Homemade and packed with taste, pan fried and served with fresh salad & tartar sauce
Soup of The Day £3.95
Freshly prepared every day our superb homemade soups are warming and full of flavour. Served with a hot crusty bun.
Homemade Pate £4.95
Homemade pate, served with fresh salad and crusty bread and finished with a light homemade pesto sauce
Main Courses
Beer Battered Cod & Chips £9.95
Fresh cod dipped in Tyneside Light Ale Batter, fried to a golden brown & served with chunky homemade chips and full of flavour homemade mushy peas.
Chicken Breast with Mushroom Sauce £10.95
Corn fed chicken breast, oven roasted and served on the bone for added flavour and finished with freshly prepared wild mushroom sauce. Accompanied by sautéed seasonal vegetables and oven roasted baby potatoes
80z Sirloin Steak £14.95 (supp applied to dbb)
Well matured Lakeland Sirloin Steak, cooked to your liking. Accompanied by 3 times cooked (for extra crisp!) homemade chunky chips, oven roast vine tomatoes & homemade onion rings dipped in beer batter & fried until bubbly & crispy!
Pan Fried Salmon £10.95
Juicy Salmon Steak pan fried with the skin on for extra taste. Served with baby potatoes & asparagus, and finished with a light garlic butter and caper dressing
Steak & Ale Pie £9.95
Delicious chunks of matured Lakeland beef, slowly cooked in a Newcastle Brown Ale gravy to give that melt in the mouth touch! Packed with chunks of meat, juicy mushrooms and chunks of veg and topped with a short crust pastry. Served with potatoes & seasonal vegetables or homemade chips & salad.
Bamburgh Bangers & Mash £9.95
Produced in Bamburghs Famous Award Winning Butchers – Carters – Bamburgh Bangers have been a local speciality for years, and are delicious served on a bed of creamy mashed potato and finished with our delicious red onion gravy. Served with sautéed seasonal vegetables.
Wild Mushroom Tagliatelle £9.95
Ribbons of al dente pasta combined with our fresh homemade sauce with cream white a delicious mixture of wild mushrooms & white wine
Homemade Lasagne £9.95
Layers of fresh lasagne, homemade cheese sauce and rich steak mince bolognese combined by our chef to create a delicious creamy lasagne, served with our crispy chunky chips and fresh leafy salad.
Desserts
Sticky Toffee Pudding £4.95
Homemade sponge date pudding served hot with vanilla ice cream and a rich hot toffee sauce - moist, rich and totally ‘more ish’
Homemade Cheesecake £4.95
Homemade Italian baked style cheesecake. A delicious chocolate base topeed with rich creamy cheese infused with the warming flavours of Baileys Irish Cream – or perhaps Tangy Orange and Lime!
Vanilla Crème Brulee £4.95
Traditional cold cream dessert with a crunchy sugar top – break through the cruchy top to a smooth, rich vanilla custard
Bread & Butter Pudding £4.95
A posh twist on a classic pudding, made with croissant and crème anglais – light and deliciously creamy!
Lemon Tart £4.95
Sweet shortcrust pastry base with a tangy lemon topping, lip smackingly good!!
Childrens Menu
Homemade Chicken or Fish Goujons & Chips £6.95
Fresh Chicken breast or Cod, battered and served with chips and peas or beans
Pizza Margarita £6.95
Tomato & Cheese Pizza served with chips
Sausage & Mash £6.95
Creamy mashed potato served with sausage, gravy and vegetables
Spaghetti Bolognese £6.95
Homemade Bolognese with spaghetti pasta